The steak house times square Diaries

The restaurant's signature preparation style, the sugar rub, allows a sugar and spice blend to act as a meat tenderizer and brings about a astonishing caramelization impact on marbled beef. If a sugar rub won't tickle your extravagant, get your steak simple, or choose from among the list of other prep types like jalapeño, caramelized onion and whi

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